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Showing 1-10 of 146 titles

1 Scottish Baking (Hardback)

by Sue Lawrence

Format: Hardback 144 pages
Published: 31/07/2014

In stock

Usually despatched within 24 hours

RRP £17.99

£15.29

You save: £2.70


2 The Bloomsbury Cookbook: Recipes for Life, Love and Art (Hardback)

by Jans Ondaatje Rolls, Anne Chisholm

Format: Hardback 384 pages
Published: 17/03/2014

10+ in stock

Usually despatched within 24 hours

RRP £24.95

£19.69

You save: £5.26


3 Canteen: Great British Food (Hardback)

by Patrick Clayton-Malone, Cass Titcombe, Dominic Lake

Format: Hardback 224 pages
Published: 04/03/2010

5+ in stock

Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00


4 Carina Contini's Kitchen Garden Cookbook: A Year of Italian Scots Recipes (Hardback)

by Carina Contini

Format: Hardback 304 pages
Published: 24/04/2014

5+ in stock

Usually despatched within 24 hours

RRP £25.00

£18.80

You save: £6.20


5 The Great British Farmhouse Cookbook (Yeo Valley) (Hardback)

by Sarah Mayor

Format: Hardback 224 pages
Published: 11/04/2013

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RRP £20.00

£16.00

You save: £4.00



7 British Baking (Hardback)

by Oliver Peyton

Format: Hardback 288 pages
Published: 17/03/2011

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RRP £20.00

£16.00

You save: £4.00


8 The Nation's Favourite Food: 100 Best-Loved Recipes Tried, Tested, Perfected (Hardback)

by Neven Maguire

Format: Hardback 256 pages
Published: 18/10/2013

Not in stock

Usually despatched in 7-10 days

RRP £19.99

£19.39

You save: £0.60


9 Irish Pantry: Traditional Breads, Preserves, and Goodies to Feed the Ones You Love (Hardback)

by Noel McMeel, Lynn Marie Hulsman

Format: Hardback 320 pages
Published: 26/11/2013

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Usually despatched in 3-5 days

RRP £18.99

£15.69

You save: £3.30


10 Nathan Outlaw's British Seafood (Hardback)

by Nathan Outlaw

Format: Hardback 271 pages
Published: 10/05/2012

10+ in stock

Usually despatched within 24 hours

Reviews (2)

5 out of 5

RRP £25.00

£18.75

You save: £6.25