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Showing 11-20 of 478 titles

11 Jerk from Jamaica: Barbecue, Sides, and Spice, Caribbean Style (Paperback)

by Helen Willinsky

Format: Paperback 192 pages
Published: 01/04/2007

Not in stock

Usually despatched in 2-3 weeks


12 Gulf Coast Seafood Cookbook (Hardback)

by Frank Davis

Format: Hardback 288 pages
Published: 31/10/2008

Not available on Waterstones.com


13 Sweet Hands: Island Cooking from Trinidad and Tobago (Paperback)

by Ramin Ganeshram, Molly O'Neill

Format: Paperback 266 pages
Published: 14/09/2010

In stock

Usually despatched within 24 hours


14 New Ways to Enjoy Lancaster County Pennsylvania Cooking (Paperback)

by Helen Steudler Young

Format: Paperback 240 pages
Published: 01/04/2012

Not in stock

Usually despatched in 2-3 weeks


15 Penin Guide: Top Wines from Argentina, Chile, Spain and Mexico: 2013-14 (Paperback)

by John Mullen Connelly

Format: Paperback 527 pages
Published: 25/09/2013

Not in stock

Usually despatched in 7-10 days


16 Recovering Our Ancestors' Gardens: Indigenous Recipes and Guide to Diet and Fitness - At Table (Hardback)

by Devon Abbott Mihesuah

Format: Hardback 218 pages
Published: 15/02/2006

Not in stock

Usually despatched in 4-7 days


17 Follow the Smoke: 14,783 Miles of Great Texas Barbecue (Paperback)

by John DeMers

Format: Paperback 240 pages
Published: 01/09/2008

Not in stock

Usually despatched in 1-2 weeks


18 Harry's Roadhouse (Paperback)

by Harry Shapiro

Format: Paperback 160 pages
Published: 01/06/2006

Not in stock

Usually despatched in 2-3 weeks