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Showing 11-20 of 5932 titles

11 Crumb: The Baking Book (Hardback)

by Ruby Tandoh

Format: Hardback 336 pages
Published: 25/09/2014

10+ in stock

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RRP £20.00

£15.00

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12 Cook Now, Eat Later (Hardback)

by Mary Berry

Format: Hardback 272 pages
Published: 03/07/2014

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RRP £20.00

£16.00

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13 The Hairy Bikers' Great Curries (Hardback)

by Hairy Bikers, Dave Myers, Si King

Format: Hardback 384 pages
Published: 28/02/2013

5+ in stock

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RRP £20.00

£16.00

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14 Paul Hollywood's Bread: How to Make Great Breads into Even Greater Meals (Hardback)

by Paul Hollywood

Format: Hardback 224 pages
Published: 14/02/2013

10+ in stock

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£16.00

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15 Paul Hollywood's Pies and Puds (Hardback)

by Paul Hollywood

Format: Hardback 224 pages
Published: 24/10/2013

5+ in stock

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£16.00

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16 The Henderson's Relish Cookbook (Paperback)

by Pamela Freeman, Joseph Food, Phil Turner, Paul Cocker, Marc Barker, Pete McKee

Format: Paperback 160 pages
Published: 14/11/2014

Not available on Waterstones.com


17 A Year in 120 Recipes (Hardback)

by Jack Monroe

Format: Hardback 272 pages
Published: 23/10/2014

10+ in stock

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£18.99

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18 How to Cook the Perfect... (Hardback)

by Marcus Wareing

Format: Hardback 224 pages
Published: 03/11/2014

10+ in stock

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RRP £20.00

£16.10

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19 A Lighter Way to Bake (Hardback)

by Lorraine Pascale

Format: Hardback 288 pages
Published: 10/10/2013

10+ in stock

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RRP £20.00

£16.00

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20 Primrose Bakery Christmas (Hardback)

by Martha Swift

Format: Hardback 248 pages
Published: 09/10/2014

10+ in stock

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RRP £20.00

£16.00

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