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Showing 1-10 of 57 titles

1 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

10+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £14.99

£11.99

You save: £3.00


2 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

In stock

Usually despatched within 24 hours

RRP £16.99

£13.59

You save: £3.40


3 World Kitchen - Morocco (Paperback)

Format: Paperback 256 pages
Published: 01/03/2010

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


4 Eat Smart in Morocco: How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure (Paperback)

by Joan Peterson

Format: Paperback 160 pages
Published: 30/09/2002

Not in stock

Usually despatched in 2-3 weeks


5 Grace Kerry's Magical Rice Recipes: A Nigerian Cookbook (Paperback)

by Grace Kerry, Nduka Okoh

Format: Paperback 75 pages
Published: 01/06/2008

Not available on Waterstones.com


6 The Food of Morocco (Paperback)

Format: Paperback 296 pages
Published: 01/06/2008

In stock

Usually despatched within 24 hours

Reviews (1)

4 out of 5

RRP £17.99

£14.39

You save: £3.60


7 The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book (Paperback)

by Louise Chataway, David Saffery

Format: Paperback 160 pages
Published: 23/09/2006

Not in stock

Usually despatched in 7-10 days


8 Manna from the Motherland (Paperback)

by Teetee Weisel

Format: Paperback 112 pages
Published: 08/01/2003

Not in stock

Usually despatched in 3-5 days


9 Authentic Recipes from Morocco (Hardback)

by Fatema Hal

Format: Hardback 112 pages
Published: 31/12/2007

Not available on Waterstones.com


10 Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 01/02/2011

In stock

Usually despatched within 24 hours

RRP £16.99

£13.59

You save: £3.40