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2 "Vegetarian Journal's" Guide to Natural Foods Restaurants: In the Us and Canada - Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. & Canada
by Vegetarian Resource Group, Lindsay Wagner
| Format: | Paperback 304 pages |
|---|---|
| Published: | 30/11/1995 |
Available to order
Usually despatched in 2-3 weeks
£9.95
3 Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More
| Format: | Paperback 520 pages |
|---|---|
| Published: | 27/11/1997 |
Unavailable
4 Southwestern Vegetarian
by Stephan Pyles, John Harrisson
| Format: | Hardback 224 pages |
|---|---|
| Published: | 25/01/2001 |
Unavailable
5 Veg Out
| Format: | Paperback 160 pages |
|---|---|
| Published: | 01/09/2003 |
Available to order
Usually despatched in 2-3 weeks
£8.99
6 Veg Out: Vegetarian Guide to Denver and Salt Lake City
| Format: | Paperback 192 pages |
|---|---|
| Published: | 01/05/2005 |
Available to order
Usually despatched in 3-5 days
£7.99
8 The Natural Menu Cookbook: Imaginative Recipes from America's Natural Food Restaurants
| Format: | Paperback 256 pages |
|---|---|
| Published: | 30/11/1996 |
Available to order
Usually despatched in 2-3 weeks
£12.99
10 Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook
by Nava Atlas
| Format: | Paperback 281 pages |
|---|---|
| Published: | 18/04/2002 |
Available to order
Usually despatched in 7-10 days
£9.49







