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1 Rose Elliot's New Complete Vegetarian
by Rose Elliot
| Format: | Hardback 400 pages |
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| Published: | 04/03/2010 |
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2 Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
by Isa Chandra Moskowitz, Matthew Ruscigno
| Format: | Paperback 320 pages |
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| Published: | 06/01/2011 |
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3 Slow Cooking Vegetarians
| Format: | Paperback 144 pages |
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| Published: | 17/10/2007 |
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4 Food for Friends: Modern Vegetarian Cooking at Home
by Jane Mostowfi, Ramin Mostowfi, Kalil Resende
| Format: | Hardback 176 pages |
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| Published: | 29/10/2010 |
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5 Green World Cookbook
| Format: | Paperback 205 pages |
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| Published: | 30/05/2002 |
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6 Cornucopia at Home
| Format: | Hardback 476 pages |
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| Published: | 18/09/2008 |
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7 Vegetarian Cooking without: Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fat
| Format: | Paperback 224 pages |
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| Published: | 15/05/2000 |
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8 The Cafe Paradiso Cookbook
by Denis Cotter
| Format: | Hardback 160 pages |
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| Published: | 20/07/1999 |
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9 India's Vegetarian Cooking
| Format: | Paperback 176 pages |
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| Published: | 11/09/2008 |
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10 Passionate Vegetarian
| Format: | Paperback 864 pages |
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| Published: | 30/05/2003 |
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