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Showing 1-10 of 147 titles

1 A Selection of Old-Time Recipes for English Sweets (Paperback)

by Various

Format: Paperback 42 pages
Published: 15/03/2011

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2 A Selection of Old-Time Recipes for Cough Sweets and Lozenges (Paperback)

by Various

Format: Paperback 30 pages
Published: 15/03/2011

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3 200 Useful Facts About Food - Labor, Time And Money-Saving Hints, Advice And Suggestions (Paperback)

by Various

Format: Paperback 50 pages
Published: 25/08/2010

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4 The Brewing of Beer: Mashing and Sparging - Selected Articles (Paperback)

by Various

Format: Paperback 140 pages
Published: 08/02/2011

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5 250 Ways To Serve Fresh Vegetables (Paperback)

by Various

Format: Paperback 50 pages
Published: 25/08/2010

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6 The Brewing of Beer: Malting (Paperback)

by Various

Format: Paperback 64 pages
Published: 08/02/2011

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7 Testing Dairy Products - A Collection of Historical Articles on Butter, Milk and Cheese (Paperback)

by Various

Format: Paperback 174 pages
Published: 17/08/2011

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8 The Compendium of Cooking with Eggs - An Exhaustive Collection of Vegetarian Recipes (Paperback)

by Various

Format: Paperback 252 pages
Published: 13/05/2011

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9 A Selection of Old-Time Recipes for Caramel (Paperback)

by Various

Format: Paperback 28 pages
Published: 15/03/2011

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10 A Guide to Cheshire Cheese - A Collection of Articles on the History and Production of Cheshire Cheese (Paperback)

by Various

Format: Paperback 50 pages
Published: 17/08/2011

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