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1 Keep Calm and Cook On: Good Advice for Cooks - Keep Calm

by Lewis Esson

Format: Hardback 192 pages
Published: 07/11/2011

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2 Mini Pies

Format: Hardback
Published: 19/09/2011

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RRP £6.00

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3 100 Recipes Italian

Format: Hardback
Published: 04/12/2011

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4 100 Recipes Chocolate

Format: Hardback
Published: 04/12/2011

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5 Bake for Britain

Format: Hardback 160 pages
Published: 05/03/2012

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6 Salads - Easy Everyday

by Quadrille Publishing Ltd

Format: Hardback 192 pages
Published: 07/08/2009

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7 The Hungover Cookbook

by Milton Crawford

Format: Hardback 120 pages
Published: 14/10/2010

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RRP £6.99

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8 Maw Broon's Kitchen Notebook

by Maw Broon

Format: Hardback 96 pages
Published: 20/09/2010

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9 Flavours of Hertfordshire: Recipes - Flavours of...

by Julia Skinner

Format: Hardback 64 pages
Published: 22/07/2011

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10 Hints on Cookery from the Victorians

by Constance Moore

Format: Hardback 72 pages
Published: 02/04/2012

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