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Showing 1-5 of 5 titles
1 Jamie's America
by Jamie Oliver
| Format: | Hardback 360 pages |
|---|---|
| Published: | 03/09/2009 |
5+ in stock
Usually despatched within 24 hours
Overall rating
Bookseller (3)
Customer (3)
2 Martha's American Food
| Format: | Hardback 432 pages |
|---|---|
| Published: | 15/05/2012 |
Available to order
Usually despatched in 3-5 days
3 Celebrity Chefs of New Jersey: Their Stories, Recipes and Secrets - Rivergate Books
| Format: | Hardback 224 pages |
|---|---|
| Published: | 15/11/2010 |
Available to order
Usually despatched in 4-7 days
£25.95
4 Chanterelle: The Story and Recipes of a Restaurant Classic
by David Waltuck, Andrew Friedman, Adam Gopnik
| Format: | Hardback 320 pages |
|---|---|
| Published: | 04/12/2008 |
Available to order
Usually despatched in 4-7 days
£30.00
5 The Mansion on Turtle Creek Cookbook: Haute Cuisine, Texas Style
| Format: | Hardback 256 pages |
|---|---|
| Published: | 10/04/2012 |
Available to order
Usually despatched in 4-7 days
£25.00
