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1 The Juice Master: Turbo-charge Your Life in 14 Days (Paperback)

by Jason Vale

Format: Paperback 256 pages
Published: 04/04/2005

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2 Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make (Paperback)

by Karen Tack, Alan Richardson

Format: Paperback 240 pages
Published: 05/04/2008

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3 Spilling the Beans (Paperback)

by Clarissa Dickson Wright

Format: Paperback 336 pages
Published: 04/09/2008

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4 The Man Who Ate Everything: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask (Paperback)

by Jeffrey Steingarten

Format: Paperback 384 pages
Published: 05/02/1999

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5 Nosh 4 Students: A Fun Student Cookbook (Paperback)

by Joy May

Format: Paperback 136 pages
Published: 25/08/2006

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6 Kitchen Confidential: 21 Great Bloomsbury Reads for the 21st Century (Paperback)

by Anthony Bourdain

Format: Paperback 336 pages
Published: 02/01/2007

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7 My Kitchen Table: 100 Meals in Minutes - My Kitchen 5 (Paperback)

by Ainsley Harriott

Format: Paperback 208 pages
Published: 06/01/2011

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8 Beyond Baked Beans Budget: A Student Cookbook (Paperback)

by Fiona Beckett

Format: Paperback 144 pages
Published: 23/05/2006

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