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1 Polish Heritage Cookery
by Robert Strybel, Maria Strybel
| Format: | Paperback 875 pages |
|---|---|
| Published: | 01/02/1993 |
Unavailable
2 Buckeye Cookery, and Practical Housekeeping; Compiled From Original Recipes
| Format: | Paperback 354 pages |
|---|---|
| Published: | 06/01/2010 |
Available to order
Usually despatched in 2-3 weeks
£32.00
3 Simplifying Indian Cuisine
by Singh, S
| Format: | Paperback |
|---|---|
| Published: | 01/01/2010 |
Available to order
Usually despatched in 2-3 weeks
£45.00
4 Whitebread Protestants: Food and Religion in American Culture
by Daniel Sack
| Format: | Paperback 272 pages |
|---|---|
| Published: | 08/02/2002 |
Available to order
Usually despatched in 3-5 days
£29.99
5 Un Voyage Gourmand a Travers Allemagne
| Format: | Paperback |
|---|---|
| Published: | 01/01/1997 |
Available to order
Usually despatched in 2-3 weeks
£25.00
6 Essentials of Classic Italian Cooking
| Format: | Paperback 736 pages |
|---|---|
| Published: | 07/07/1995 |
Unavailable
7 Italia! Italia! 13 Copy Lectern
| Format: | Paperback |
|---|---|
| Published: | 16/09/1999 |
Available to order
Reprinting, available to order
£227.80
8 Historical Christmas Cookery
| Format: | Paperback 248 pages |
|---|---|
| Published: | 01/03/2012 |
Available to order
Usually despatched in 2-3 weeks
£25.95
9 Inside the Southeast Asian Kitchen: Foodlore and Flavors
| Format: | Paperback 272 pages |
|---|---|
| Published: | 01/04/2007 |
Available to order
Usually despatched in 2-3 weeks
£30.00
10 Fusion by Nadia: A Quilting of Flavors From Iraq, Israel and America
by Aviva Nadia Kleinbaum, Aric Mutchnick
| Format: | Paperback 324 pages |
|---|---|
| Published: | 14/12/2010 |
Available to order
Usually despatched in 2-3 weeks
£31.23
