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2 Mediterranean Food and Cooking

by Joanna Farrow, Jacqueline Clark

Format: Hardback 512 pages
Published: 25/03/2005

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3 Out of the Blue: 150 Dishes from the Mediterranean

by Jacqueline Clark, Joanna Farrow

Format: Paperback 256 pages
Published: 01/02/2000

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4 Mediterranean: Food of the Sun

by Jacqueline Clark, Joanna Farrow

Format: Paperback 512 pages
Published: 01/07/2012

34 days until publication

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5 Healthy Mediterranean: Good Food Full of Zest and Flavour - The contemporary kitchen

by Joanna Farrow, Jacqueline Clark, Jacqueline Clarke

Format: Paperback 96 pages
Published: 01/05/2000

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6 A Taste of the Mediterranean

by Joanna Farrow, Jacqueline Clark

Format: Hardback 256 pages
Published: 03/01/2000

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7 50 Classic Recipes Mediterranean: Explore the Traditional Coastal Dishes of Greece, Italy, France and Spain - All Shown Step-by-step in 200 Colour Photographs

by Joanna Farrow, Jacqueline Clark

Format: Paperback 96 pages
Published: 14/12/2007

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