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Showing 1-10 of 131 titles

1 Good Food: Mediterranean Dishes: Triple-tested Recipes (Paperback)

by Angela Nilsen

Format: Paperback 216 pages
Published: 20/03/2008

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2 The Gaza Kitchen: A Palestinian Culinary Journey (Paperback)

by Laila El-Haddad, Maggie Schmitt, Narncy Harmon Jenkins

Format: Paperback 140 pages
Published: 12/03/2013

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3 Moro East (Paperback)

by Samuel Clark, Samantha Clark

Format: Paperback 320 pages
Published: 04/08/2011

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RRP £17.50

£14.00

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4 Purple Citrus and Sweet Perfume: Cuisine of the Eastern Mediterranean (Hardback)

by Silvena Rowe

Format: Hardback 256 pages
Published: 03/06/2010

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RRP £25.00

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5 Persian Cooking: A Table of Exotic Delights (Paperback)

by Nesta Ramazani

Format: Paperback 296 pages
Published: 01/01/1997

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6 500 Mediterranean Dishes (Hardback)

by Valentia Sforza

Format: Hardback 288 pages
Published: 01/05/2011

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RRP £9.99

£7.99

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7 Foods of the Mediterranean - The Australian Women's Weekly Essentials (Paperback)

by The Australian Women's Weekly

Format: Paperback 120 pages
Published: 01/03/2007

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8 Island Barbecue: Spirited Recipes from the Caribbean (Hardback)

by Dunstan A. Harris, Brooke Scudder

Format: Hardback 120 pages
Published: 27/04/1995

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9 Flavours of the Mediterranean (Hardback)

by Olivier Baussan, Jean-Charles Vaillant

Format: Hardback 172 pages
Published: 12/05/2003

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10 Slow Cooking from Around the Mediterranean (Paperback)

by Carolyn Humphries

Format: Paperback 160 pages
Published: 28/05/2007

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