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1 American Bistro: 125 Simple, Contemporary Recipes

by Diane Rossen Worthington

Format: Paperback 208 pages
Published: 30/05/2003

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2 The Cuisine of California

by Diane Rossen Worthington

Format: Hardback 328 pages
Published: 09/07/1998

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3 New California Cook

by Diane Rossen Worthington

Format: Paperback 392 pages
Published: 28/04/2006

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4 The American Bistro: 125 Simple, Contemporary Recipes

by Diane Rossen Worthington

Format: Hardback 208 pages
Published: 06/11/1997

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5 Cuisine of California

by Diane Rossen Worthington

Format: Hardback 327 pages
Published: 28/10/2005

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