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1 The Food and Cooking of Russia - At Table

by Lesley Chamberlain

Format: Paperback 336 pages
Published: 26/06/2006

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3 Polish and Russian - Cooking Around the World S.

by Lesley Chamberlain, Catherine Atkinson

Format: Paperback 96 pages
Published: 28/10/2005

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4 Classic German Cookbook: 70 Traditional Recipes from Germany, Austria, Hungary and the Czech Republic, Shown Step-by-step in 300 Photographs

by Lesley Chamberlain, Catherine Atkinson, Trish Davies

Format: Paperback 96 pages
Published: 10/01/2008

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5 The Illustrated Food and Cooking of Poland Germany and Eastern Europe: Discover the Rich and Diverse Cuisines of Russia, Poland, Ukraine, Germany, Austria, Hungary, the Czech Republic, Romania, Bulgaria and the Balkans

by Catherine Atkinson, Lesley Chamberlain, Trish Davies

Format: Hardback 264 pages
Published: 22/05/2009

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RRP £10.99

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6 Food of Eastern Europe

by Lesley Chamberlain

Format: Hardback 256 pages
Published: 30/11/2002

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7 The Food and Cooking of Eastern Europe - At Table

by Lesley Chamberlain

Format: Paperback 488 pages
Published: 26/06/2006

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8 German, Austrian, Czech and Hungarian - Cooking Around the World S.

by Lesley Chamberlain, Catherine Atkinson, Trish Davies

Format: Paperback 96 pages
Published: 28/10/2005

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9 From Stroganoff to Strudel

by Lesley Chamberlain, Lesley Chamberlain

Format: Hardback 96 pages
Published: 01/01/2000

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10 Balkan Cookbook: Traditional Cooking from Romania, Bulgaria and the Balkan Countries

by Lesley Chamberlain, Trish Davies, Catherine Atkinson

Format: Hardback 96 pages
Published: 01/02/2000

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