- Food and Drink >
- National and regional cuisine >
- Caribbean islands
Browse results
71 Creative Jamaican Cooking and Menus: With Jerk, Barbecue and Selected Menus (Paperback)
| Format: | Paperback 92 pages |
|---|---|
| Published: | 01/12/1999 |
Available to order
Availability uncertain
£7.50
72 Taste: Recipes from Acclaimed BVI Restaurants and Chefs (Hardback)
| Format: | Hardback 67 pages |
|---|---|
| Published: | 01/03/2012 |
Available to order
Usually despatched in 2-3 weeks
£26.00
73 A Taste of Jamaica - Taste of (Paperback)
by Paris Permenter, John Bigley
| Format: | Paperback 276 pages |
|---|---|
| Published: | 01/01/1999 |
Available to order
Usually despatched in 2-3 weeks
£10.95
74 Caribbean Cooking - "Australian Women's Weekly" Home Library (Paperback)
| Format: | Paperback 112 pages |
|---|---|
| Published: | 22/01/2001 |
Unavailable
75 Walkerswood Caribbean Kitchen (Paperback)
| Format: | Paperback 80 pages |
|---|---|
| Published: | 08/05/2001 |
Unavailable
76 Ricardo's Traditional Caribbean Food (Paperback)
by Chef Ricardo
| Format: | Paperback 88 pages |
|---|---|
| Published: | 01/05/2012 |
Unavailable
77 The Cuban Kitchen (Paperback)
| Format: | Paperback 432 pages |
|---|---|
| Published: | 15/06/2011 |
Available to order
Usually despatched in 2-3 weeks
£18.99
78 An Adventure in Caribbean Cuisine (Paperback)
by Caribbean Association of Home Economics
| Format: | Paperback 232 pages |
|---|---|
| Published: | 30/06/2006 |
Available to order
Usually despatched in 3-5 days
£17.55
80 Infusion!: Spirited Cooking (Hardback)
by Paul Yellin
| Format: | Hardback 128 pages |
|---|---|
| Published: | 07/01/2004 |
Out of stock, publisher may reprint
£20.70







