- Food and Drink >
- National and regional cuisine >
- Caribbean islands >
- £15 - £20
Browse results
23 The Food and Cooking of Caribbean, Central and South America (Hardback)
by Jenni Fleetwood, Marina Filippelli
| Format: | Hardback 256 pages |
|---|---|
| Published: | 27/08/2004 |
Available to order
Availability uncertain
£16.99
24 Treasures: My Caribbean Kitchen (Paperback)
| Format: | Paperback 216 pages |
|---|---|
| Published: | 23/08/1999 |
Available to order
Usually despatched in 2-3 weeks
£17.00
25 The Food of Jamaica (Hardback)
by John DeMers
| Format: | Hardback 132 pages |
|---|---|
| Published: | 18/05/2000 |
Unavailable
26 Jerk from Jamaica: Barbecue, Sides, and Spice, Caribbean Style (Paperback)
| Format: | Paperback 192 pages |
|---|---|
| Published: | 31/05/2007 |
Unavailable
27 Complete Caribbean Cookbook (Hardback)
| Format: | Hardback 160 pages |
|---|---|
| Published: | 15/08/1997 |
Available to order
Usually despatched in 2-3 weeks
£15.98
28 Calypso Soul Food: Caribbean Cooking
| Format: | Other book format 144 pages |
|---|---|
| Published: | 01/10/2013 |
Available to order
Usually despatched in 2-3 weeks
£16.50
29 Delicious Flavours of the Caribbean (Paperback)
by Chef Ricardo
| Format: | Paperback 60 pages |
|---|---|
| Published: | 12/07/2010 |
Available to order
Usually despatched in 2-3 weeks
£18.99
30 An Adventure in Caribbean Cuisine (Paperback)
by Caribbean Association of Home Economics
| Format: | Paperback 232 pages |
|---|---|
| Published: | 30/06/2006 |
Available to order
Usually despatched in 3-5 days
£17.55







