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- Terry Tan
Browse results
1 Singapore Cooking: Fabulous Recipes from Asia's Food Capital
| Format: | Hardback 128 pages |
|---|---|
| Published: | 01/10/2009 |
Available to order
Usually despatched in 2-3 weeks
£24.00
2 A Little Chinese Cook Book - International little cookbooks
by Terry Tan, Susan Dray
| Format: | Hardback 60 pages |
|---|---|
| Published: | 31/12/1990 |
Unavailable
3 The Cooking of Indonesia and the Philippines: Sensational Dishes from an Exotic Cuisine, with 150 Authentic Recipes Shown Step-by-step
by Vilma Laus, Terry Tan, Ghillie Basan
| Format: | Hardback 256 pages |
|---|---|
| Published: | 27/03/2009 |
Available to order
Usually despatched in 7-10 days
£16.99
4 Malaysian Kitchen: Explore the Exquisite Food and Cooking of Malaysia, with 80 Superb Recipes Shown Step-by-step in More Than 350 Beautiful Photographs
| Format: | Paperback 128 pages |
|---|---|
| Published: | 15/06/2010 |
Available to order
Usually despatched in 7-10 days
£9.99
5 The Thai Table: A Celebration of Culinary Treasures
by Terry Tan
| Format: | Paperback 200 pages |
|---|---|
| Published: | 01/09/2008 |
Available to order
Usually despatched in 4-7 days
£15.99
6 The Food and Cooking of Malaysia and Singapore: Sensational Dishes from an Exotic Cuisine, with 150 Authentic Recipes Shown Step-by-step in Over 750 Beautiful Photographs
| Format: | Hardback 256 pages |
|---|---|
| Published: | 18/11/2008 |
Unavailable
7 The Food and Cooking of Sichuan and West China
by Terry Tan
| Format: | Hardback 128 pages |
|---|---|
| Published: | 15/11/2011 |
Available to order
Usually despatched in 7-10 days
9 A Taste of Singapore: Explore the Sensational Food and Cooking of This Unique Cuisine, with 80 Recipes Shown Step by Step in More Than 450 Stunning Photographs
| Format: | Paperback 160 pages |
|---|---|
| Published: | 01/10/2010 |
In stock
Usually despatched within 48 hours
10 Little Szechuan Cookbook - Little Cookbook S.
by Terry Tan, Sherri Tay
| Format: | Hardback 60 pages |
|---|---|
| Published: | 31/07/1995 |
Unavailable
