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Showing 1-10 of 17 titles

1 Jamie's Great Britain

by Jamie Oliver

Format: Hardback 408 pages
Published: 29/09/2011

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4 out of 5

RRP £30.00

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2 The Wagamama Cookbook

by Hugo Arnold

Format: Paperback 192 pages
Published: 22/09/2005

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RRP £15.99

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3 Jamie's America

by Jamie Oliver

Format: Hardback 360 pages
Published: 03/09/2009

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RRP £26.00

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4 Classic Turkish Cooking

by Ghillie Basan, Jonathan Basan

Format: Paperback 224 pages
Published: 30/11/2011

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RRP £17.99

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5 Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-find Ingredients

by Ching-He Huang

Format: Hardback 192 pages
Published: 01/07/2008

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RRP £17.99

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6 The Food of Morocco

Format: Paperback 296 pages
Published: 01/06/2008

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RRP £17.99

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7 Turkey: Recipes and Tales from the Road

by Leanne Kitchen

Format: Hardback 272 pages
Published: 01/03/2011

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RRP £25.00

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8 Venezia: Food and Dreams

by Tessa Kiros

Format: Hardback 288 pages
Published: 01/11/2008

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RRP £25.00

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9 The Iraqi Cookbook

by Lamees Ibrahim

Format: Hardback 302 pages
Published: 01/04/2009

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4 out of 5

10 The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes, Alberto Musacchio

Format: Other book format 296 pages
Published: 03/03/2008

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4 out of 5

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4 out of 5

RRP £25.00

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