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Showing 1-4 of 4 titles
1 Atelier of Alain Ducasse: The Artistry of a Master Chef and His Proteges - Masters of Gastronomy
by Alain Ducasse, etc.
| Format: | Hardback 248 pages |
|---|---|
| Published: | 27/01/2000 |
Unavailable
2 Ducasse: Flavors of France
by Alain Ducasse, Linda Dannenberg
| Format: | Hardback 288 pages |
|---|---|
| Published: | 16/10/2006 |
Available to order
Usually despatched in 3-5 days
£30.00
3 Grand Livre de Cuisine
| Format: | Hardback 1080 pages |
|---|---|
| Published: | 01/11/2007 |
Available to order
Availability uncertain
£40.00
4 Alain Ducasse: Flavors of France
by Linda Dannenburg, Alain Ducasse
| Format: | Hardback 256 pages |
|---|---|
| Published: | 22/10/1998 |
Available to order
Usually despatched in 2-3 weeks
£45.00
