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1 Dominique's Tropical Latitudes

by Dominique Macquet, John DeMers

Format: Paperback 160 pages
Published: 01/08/2007

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2 Take the Taste of Greece with You: The Taste of Greece

by Litsa Bolontzakis

Format: Hardback 124 pages
Published: 01/12/2007

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3 Mediterranean Harvest: Delicious Vegetarian Recipes from the World's Healthiest Cuisine

by Martha Rose Shulman

Format: Hardback 496 pages
Published: 22/11/2007

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4 Barcelona Cookbook: A Celebration of Food, Wine, and Life

by Andy Pforzheimer

Format: Hardback 224 pages
Published: 20/07/2009

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5 Pia's Mediterranean Inspirations: Gourmet Cooking With Olive Oil & Wine

by Pia Balling

Format: Paperback 120 pages
Published: 24/06/2008

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6 Mediterranean Cooking: Recipes, Landscapes and People

by Diane Sutherland, Jon Sutherland

Format: Hardback 204 pages
Published: 20/11/2009

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7 Chopstix

by Hugh Carpenter, Teri Sandison, Teri Sanderson

Format: Hardback 208 pages
Published: 14/05/1990

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