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Showing 1-10 of 190 titles

1 The Silver Spoon

by Cucchiaio D'Argento English

Format: Hardback 1263 pages
Published: 24/10/2011

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RRP £29.95

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2 Gourmet Italy

Format: Hardback
Published: 30/10/2011

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RRP £30.00

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3 Bocca: Cookbook

by Jacob Kenedy

Format: Hardback 480 pages
Published: 06/06/2011

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4 I Know How to Cook

by Ginette Mathiot

Format: Hardback 1072 pages
Published: 15/09/2009

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5 La Cucina: The Traditional Home Cooking of Italy

by Italian Academy of Cuisine

Format: Hardback 948 pages
Published: 01/10/2009

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6 Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage

by Darina Allen

Format: Hardback 336 pages
Published: 16/03/2012

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7 The River Cafe Classic Italian Cookbook

by Rose Gray, Ruth Rogers

Format: Hardback 416 pages
Published: 24/09/2009

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8 Turquoise: A Chef's Journey Through Turkey

by Greg Malouf, Lucy Malouf

Format: Hardback 352 pages
Published: 01/08/2010

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9 1080 Recipes

by Javier Mariscal, Simone Ortega, Ines Ortega

Format: Hardback 848 pages
Published: 01/10/2007

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10 Handmade Homemade: Recipes from Jersey

by Tony Dorris, Ebonny Hall, Neil Miller, Doris Stocker, Marshall Shirley

Format: Hardback 216 pages
Published: 01/05/2009

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