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21 Made in Italy: Food and Stories (Paperback)
| Format: | Paperback 512 pages |
|---|---|
| Published: | 01/04/2008 |
In stock
Usually despatched within 24 hours
RRP £26.00
£20.80
You save: £5.20
22 Ripailles (Hardback)
| Format: | Hardback 480 pages |
|---|---|
| Published: | 01/10/2008 |
In stock
Usually despatched within 24 hours
RRP £26.00
£20.80
You save: £5.20
23 Jamie's America (Hardback)
by Jamie Oliver
| Format: | Hardback 360 pages |
|---|---|
| Published: | 03/09/2009 |
10+ in stock
Usually despatched within 24 hours
RRP £26.00
£20.80
You save: £5.20
24 Rick Stein's Mediterranean Escapes (Hardback)
by Rick Stein
| Format: | Hardback 216 pages |
|---|---|
| Published: | 02/08/2007 |
5+ in stock
Usually despatched within 24 hours
RRP £25.00
£20.00
You save: £5.00
25 The Essentials of Classic Italian Cooking (Hardback)
| Format: | Hardback 736 pages |
|---|---|
| Published: | 03/06/2011 |
In stock
Usually despatched within 24 hours
RRP £26.00
£20.80
You save: £5.20
26 Bocca: Cookbook (Hardback)
by Jacob Kenedy
| Format: | Hardback 480 pages |
|---|---|
| Published: | 06/06/2011 |
10+ in stock
Usually despatched within 48 hours
RRP £30.00
£24.00
You save: £6.00
27 Mrs Beeton: How to Cook: 220 Classic Recipes Updated for the Modern Cook (Hardback)
by Isabella Beeton, Gerard Baker
| Format: | Hardback 416 pages |
|---|---|
| Published: | 13/10/2011 |
10+ in stock
Usually despatched within 48 hours
RRP £25.00
£20.00
You save: £5.00
28 Serendip: My Sri Lankan Journey (Hardback)
| Format: | Hardback 256 pages |
|---|---|
| Published: | 01/04/2009 |
In stock
Usually despatched within 24 hours
RRP £25.00
£20.00
You save: £5.00
29 Exploring China: A Culinary Adventure: 100 Recipes from Our Journey (Hardback)
| Format: | Hardback 272 pages |
|---|---|
| Published: | 19/07/2012 |
10+ in stock
Usually despatched within 24 hours
RRP £25.00
£20.00
You save: £5.00
30 Thai Street Food (Hardback)
| Format: | Hardback 352 pages |
|---|---|
| Published: | 03/06/2013 |
16 days until publication
RRP £25.00
£20.00
You save: £5.00







