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1 Mediterranean Food and Cooking

by Joanna Farrow, Jacqueline Clark

Format: Hardback 512 pages
Published: 25/03/2005

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2 Out of the Blue: 150 Dishes from the Mediterranean

by Jacqueline Clark, Joanna Farrow

Format: Paperback 256 pages
Published: 01/02/2000

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4 50 Classic Recipes Mediterranean: Explore the Traditional Coastal Dishes of Greece, Italy, France and Spain - All Shown Step-by-step in 200 Colour Photographs

by Joanna Farrow, Jacqueline Clark

Format: Paperback 96 pages
Published: 14/12/2007

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5 Mediterranean

by Joanna Farrow, Jacqueline Clark

Format: Hardback 512 pages
Published: 30/09/2001

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6 The Mediterranean Cookbook

by Joanna Farrow, Jacqueline Clarke

Format: Paperback 320 pages
Published: 30/09/2001

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7 A Taste of the Mediterranean

by Joanna Farrow, Jacqueline Clark

Format: Hardback 256 pages
Published: 03/01/2000

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8 Mediterranean Country Cooking: 50 Deliciously Traditional Recipes from the Sun-drenched Cuisines of Italy, Spain, France and Greece, Shown in 300 Colourful Photographs

by Jacqueline Clark, Joanna Farrow

Format: Paperback 96 pages
Published: 25/01/2008

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9 Healthy Mediterranean: Good Food Full of Zest and Flavour - The contemporary kitchen

by Joanna Farrow, Jacqueline Clark, Jacqueline Clarke

Format: Paperback 96 pages
Published: 01/05/2000

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10 50 Greek Recipes: Authentic and Mouth-watering Recipes from Greece and the Eastern Mediterranean Shown in 200 Easy-to-use Step-by-step Photographs

by Joanna Farrow, Jacqueline Clark

Format: Paperback 96 pages
Published: 14/12/2007

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