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Showing 1-10 of 15 titles

1 The I Diet (Paperback)

by Gino D'Acampo

Format: Paperback 192 pages
Published: 07/01/2010

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RRP £12.99

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2 National Trust Book of Healthy Eating (Hardback)

by Sarah Edington

Format: Hardback 160 pages
Published: 31/03/1990

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3 Fat Free Italian Cookbook: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating (Hardback)

by Anne Sheasby

Format: Hardback 256 pages
Published: 01/02/2000

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4 Low-fat No-fat Mediterranean (Hardback)

by Anne Sheasby

Format: Hardback 256 pages
Published: 25/11/2005

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5 100 Great Low-fat Pasta Sauces - 100 great (Hardback)

by Maggie Ramsay, Robin Matthews

Format: Hardback 64 pages
Published: 27/05/1999

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6 The Authentic Food Finder: A New Guide to Finding and Buying Traditional, Organic and Fine Foods Direct from the Maker and Grower (Paperback)

by P.J. Stanbridge, Charles Wallin, I. Sheahan

Format: Paperback 208 pages
Published: 01/10/1998

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7 Secrets of Fat-free Italian Cooking: Over 130 Low-fat and Fat-free Traditional and Contemporary Recipes - From Antipasto to Ziti (Paperback)

by Sandra Woodruff

Format: Paperback 240 pages
Published: 30/11/1996

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8 The Essential Guide to London's Best Food Shops (Paperback)

by Stephanie Donaldson

Format: Paperback 240 pages
Published: 07/10/2002

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9 Everyday Paleo Around the World: Italian Cuisine: Authentic Recipes Made Gluten-Free (Paperback)

by Sarah Fragoso

Format: Paperback 224 pages
Published: 15/09/2013

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10 The Nordic Diet (Paperback)

by Trina Hahnemann

Format: Paperback 144 pages
Published: 01/01/2010

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RRP £12.99

£10.39

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