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1 Jamie's Great Britain
by Jamie Oliver
| Format: | Hardback 408 pages |
|---|---|
| Published: | 29/09/2011 |
10+ in stock
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2 Home Cooking Made Easy
| Format: | Hardback 256 pages |
|---|---|
| Published: | 29/09/2011 |
10+ in stock
Usually despatched within 24 hours
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3 River Cottage Veg Every Day!
by Hugh Fearnley-Whittingstall
| Format: | Hardback 416 pages |
|---|---|
| Published: | 19/09/2011 |
10+ in stock
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4 The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies
by Dave Myers, Hairy Bikers, Si King
| Format: | Hardback 384 pages |
|---|---|
| Published: | 13/10/2011 |
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5 Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets
by Linda Collister, Mary Berry, Paul Hollywood
| Format: | Hardback 320 pages |
|---|---|
| Published: | 14/05/2011 |
10+ in stock
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6 The Little Paris Kitchen: Classic French Recipes with a Fresh and Fun Approach
by Rachel Khoo
| Format: | Hardback 288 pages |
|---|---|
| Published: | 15/03/2012 |
10+ in stock
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7 Heston Blumenthal at Home
| Format: | Hardback 408 pages |
|---|---|
| Published: | 03/10/2011 |
10+ in stock
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8 The Silver Spoon
by Cucchiaio D'Argento English
| Format: | Hardback 1263 pages |
|---|---|
| Published: | 24/10/2011 |
10+ in stock
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9 Jamie's 30-Minute Meals
by Jamie Oliver
| Format: | Hardback 288 pages |
|---|---|
| Published: | 30/09/2010 |
10+ in stock
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10 Mary Berry's Complete Cookbook
by Mary Berry
| Format: | Hardback 496 pages |
|---|---|
| Published: | 01/02/2012 |
10+ in stock
Usually despatched within 24 hours
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