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Showing 1-10 of 425 titles

1 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

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2 Death by Burrito (Hardback)

by Shay Ola

Format: Hardback 160 pages
Published: 07/07/2014

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RRP £16.99

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3 French Provincial Cooking (Hardback)

by Elizabeth David

Format: Hardback 528 pages
Published: 30/04/2007

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4 Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-find Ingredients (Hardback)

by Ching-He Huang

Format: Hardback 192 pages
Published: 01/07/2008

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5 The Scandinavian Cookbook (Hardback)

by Trine Hahnemann

Format: Hardback 224 pages
Published: 27/02/2014

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6 Artisan Pizza to Make Perfectly at Home: Franco Manca (Hardback)

by Giuseppe Mascoli, Bridget Hugo

Format: Hardback 128 pages
Published: 07/11/2013

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7 Scandinavian Christmas (Hardback)

by Trine Hahnemann

Format: Hardback 144 pages
Published: 27/09/2012

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RRP £16.99

£13.59

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8 Hummus Bros. Levantine Kitchen: Delicious, Healthy Recipes Inspired by the Ancient Mediterranean (Hardback)

by Hummus Bros. Levantine Kitchen

Format: Hardback 160 pages
Published: 24/07/2014

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9 The Complete Asian Cookbook - Indonesia, Malaysia and Singapore (Hardback)

by Charmaine Solomon

Format: Hardback 216 pages
Published: 01/02/2014

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10 Tex-Mex from Scratch (Hardback)

by Jonas Cramby

Format: Hardback 144 pages
Published: 06/03/2014

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£14.99

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