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Showing 61-70 of 2412 titles

61 The Umbrian Thursday Night Supper Club (Hardback)

by Marlena de Blasi

Format: Hardback 304 pages
Published: 23/04/2015

80 days until publication

RRP £16.99

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62 Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (Hardback)

by Joe Warwick

Format: Hardback 976 pages
Published: 02/02/2015

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RRP £14.95

£13.46

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64 My Kitchen: Single Serves - My Kitchen (Hardback)

Format: Hardback 192 pages
Published: 01/05/2010

Not available on Waterstones.com


65 The solo chef (Hardback)

by Catherine Baker, Diana Ferguson

Format: Hardback 176 pages
Published: 01/02/2014

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66 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

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67 Delia's Frugal Food (Hardback)

by Delia Smith

Format: Hardback 256 pages
Published: 30/10/2008

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RRP £17.99

£14.39

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68 Vegetarian Dishes from the Middle East (Hardback)

by Arto der Haroutunian

Format: Hardback 288 pages
Published: 05/06/2008

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£12.74

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69 100 Fondant Models for Cake Decorators: Designs for Special Celebrations (Hardback)

by Helen Penman

Format: Hardback 256 pages
Published: 01/09/2011

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RRP £12.99

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70 Modern Cookery for Private Families - Classic Voices in Food (Hardback)

by Eliza Acton

Format: Hardback 656 pages
Published: 30/03/2011

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RRP £16.99

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