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Showing 1-10 of 29 titles

1 How to Store Your Home Grown Produce

by John Harrison, Val Harrison

Format: Paperback 192 pages
Published: 16/09/2010

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RRP £6.99

£4.89

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2 Jams & Conserves - Australian Women's Weekly Mini

by The Australian Women's Weekly

Format: Paperback 80 pages
Published: 02/08/2010

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3 The Little Book of Jam Tips

by Andrew Langley

Format: Paperback 112 pages
Published: 19/07/2011

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4 Bitesize Jams and Preserves - Bitesize

Format: Paperback 200 pages
Published: 06/09/2010

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5 Pickles & Chutneys - Australian Women's Weekly Mini

by The Australian Women's Weekly

Format: Paperback 80 pages
Published: 02/08/2010

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6 How to Can Fruit and Vegetables

by , Marion Harris Neil

Format: Paperback 40 pages
Published: 14/01/2011

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7 Little Book of Chillies

by Sarah Hunt

Format: Paperback 52 pages
Published: 01/12/2008

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8 Beverages, Vinegars and Syrups

by , Marion Harris Neil

Format: Paperback 32 pages
Published: 14/01/2011

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9 50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves

by Maggie Mayhew

Format: Paperback 96 pages
Published: 01/09/2008

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10 Hamlyn All Colour Cookbook 200 Jams and Preserves

by Sara Lewis

Format: Paperback 240 pages
Published: 06/08/2012

70 days until publication

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