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Showing 1-10 of 600 titles

1 Leiths Meat Bible

by Susan Spaull, Max Clark

Format: Paperback 560 pages
Published: 16/08/2012

80 days until publication

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2 The Barbecue Cookbook - Australian Women's Weekly Large

by The Australian Women's Weekly

Format: Paperback 352 pages
Published: 01/08/2008

Unavailable

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3 The Roux Brothers on Patisserie

by Albert Roux, Michel Roux

Format: Paperback 256 pages
Published: 09/09/1993

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RRP £30.00

£21.60

You save: £8.40


4 A Taste of the Past: The Daily Life and Cooking of a 19th-century Hungarian-Jewish Homemaker

by Andras Koerner

Format: Paperback 440 pages
Published: 15/11/2006

Unavailable

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5 Classic Beers of Belgium

by Deglas & Derdelinckz

Format: Paperback 275 pages
Published: 01/03/1998

Unavailable

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6 Great Carving for Great Occasions

by KaiMin Zhao

Format: Paperback 104 pages
Published: 22/07/2011

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Usually despatched in 2-3 weeks

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7 Baking and Pastry Workbook

by Cia

Format: Paperback 130 pages
Published: 11/05/2004

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Usually despatched in 3-5 days

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8 Christina's Cookbook (1 Volume Set): Recipes and Stories from a Northwest Island Kitchen

by Christina Orchid

Format: Paperback 510 pages
Published: 03/06/2011

Unavailable

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9 Techniques of Healthy Cooking

by Culinary Institute of America (CIA)

Format: Paperback 614 pages
Published: 01/05/1997

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10 Tender: Volume I: Volume I, a Cook and His Vegetable Patch

by Nigel Slater

Format: Paperback 592 pages
Published: 05/04/2012

Publication Abandoned

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