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1 The Vineyard Cookbook: Seasonal Recipes and Wine Pairings Inspired by America's Vineyards
| Format: | Hardback 160 pages |
|---|---|
| Published: | 23/09/2009 |
Available to order
Usually despatched in 3-5 days
£14.99
2 R. C. Gorman's Nudes and Foods: In Good Taste
| Format: | Hardback 132 pages |
|---|---|
| Published: | 01/12/1994 |
Available to order
Usually despatched in 2-3 weeks
£29.50
3 Recipes from Home
| Format: | Hardback 448 pages |
|---|---|
| Published: | 31/08/2001 |
Available to order
Usually despatched in 2-3 weeks
£25.00
4 The Minnesota Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes
by Tim King
| Format: | Hardback 160 pages |
|---|---|
| Published: | 01/09/2007 |
Available to order
Usually despatched in 2-3 weeks
£18.99
5 All American Cowboy Cookbook: Home Cooking on the Range
| Format: | Hardback 256 pages |
|---|---|
| Published: | 08/03/2000 |
Unavailable
6 Victorian Sweets: Authentic Treats, Recipes and Customs from America's Bygone Era
| Format: | Hardback 140 pages |
|---|---|
| Published: | 01/05/1992 |
Unavailable
7 Country Cooking: A Glorious Collection of Hearty Dishes to Make the Most of Every Season - Cook's essentials
| Format: | Hardback 64 pages |
|---|---|
| Published: | 01/02/2000 |
Unavailable
8 Fusion Food Cookbook
by Hugh Carpenter, Teri Sandison, Teri Sandison
| Format: | Hardback 224 pages |
|---|---|
| Published: | 28/10/1994 |
Unavailable
