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1 Bostin' Fittle
by Pat Purcell, Harold Parsons, David Tibbetts
| Format: | Paperback 44 pages |
|---|---|
| Published: | 01/12/1993 |
Available to order
Usually despatched in 2-3 weeks
£1.50
2 River Cafe Cookbook
by Rose Gray, Ruth Rogers
| Format: | Paperback 464 pages |
|---|---|
| Published: | 06/09/2001 |
In stock
Usually despatched within 24 hours
3 The Irish Pub Cookbook
| Format: | Paperback 224 pages |
|---|---|
| Published: | 24/02/2006 |
Available to order
Usually despatched in 3-5 days
£16.99
4 A Taste of the Past: The Daily Life and Cooking of a 19th-century Hungarian-Jewish Homemaker
| Format: | Paperback 440 pages |
|---|---|
| Published: | 15/11/2006 |
Unavailable
5 Scottish Cookery
| Format: | Paperback |
|---|---|
| Published: | 15/03/2010 |
Available to order
Usually despatched in 7-10 days
£5.99
6 Scottish Dishes
| Format: | Paperback |
|---|---|
| Published: | 26/04/2010 |
Available to order
Usually despatched in 7-10 days
£3.50
7 New British Classics
by Gary Rhodes
| Format: | Paperback 408 pages |
|---|---|
| Published: | 06/09/2001 |
In stock
Usually despatched within 24 hours
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9 The Berlin Cookbook. Traditional Recipes and Nourishing Stories. The First and Only Cookbook from Berlin, Germany
by Rose Marie Donhauser, Florian Bolk, Eberhard Delius
| Format: | Paperback 98 pages |
|---|---|
| Published: | 01/12/2010 |
Available to order
Usually despatched in 2-3 weeks
£15.95
10 The Teapot Trail: Scottish Recipe Book
by Alderson
| Format: | Paperback |
|---|---|
| Published: | 08/11/1996 |
Available to order
Usually despatched in 2-3 weeks
£2.99
