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1 Britain's Best Dish - The Chefs: Delicious Recipes from the Hit TV Show
| Format: | Hardback 240 pages |
|---|---|
| Published: | 07/11/2011 |
In stock
Usually despatched within 24 hours
2 Maw Broon's But An' Ben and Maw Broon's Cooking with Bairns Giftpack
| Format: | Hardback 400 pages |
|---|---|
| Published: | 30/08/2011 |
In stock
Usually despatched within 24 hours
£14.99
3 Tony Leck's Pavilion on a Plate: Fresh Flavours from Guernsey
by Tony Leck, Martin Edwards, Paul Cocker, Ally Clark
| Format: | Hardback 224 pages |
|---|---|
| Published: | 10/11/2011 |
Out of stock
Availability uncertain
£20.00
4 Rose Petal Jam: Recipes and Stories from a Summer in Poland
by Beata Zatorska, Simon Target
| Format: | Hardback 320 pages |
|---|---|
| Published: | 30/03/2011 |
In stock
Usually despatched within 24 hours
5 Dear Francesca: An Italian Journey of Recipes Recounted with Love
by Mary Contini
| Format: | Paperback 356 pages |
|---|---|
| Published: | 05/06/2003 |
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6 A Cook's Year in a Welsh Farmhouse
| Format: | Hardback 288 pages |
|---|---|
| Published: | 03/05/2011 |
In stock
Usually despatched within 24 hours
£25.00
7 The Glasgow Cookery Book: Centenary Edition - Celebrating 100 Years of the Do. School
by Queen's College, Glasgow, Glasgow Caledonian University, Carole McCallum
| Format: | Hardback 544 pages |
|---|---|
| Published: | 16/10/2009 |
Out of stock
Reprinting, available to order
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8 Wi Lite Stratford Presents Inspired Entertaining: A Selection of Recipes from Some of Stratford Upon Avons Finest Eateries
| Format: | Paperback |
|---|---|
| Published: | 01/09/2011 |
Not available online
£8.00
9 Victory Cookbook: Nostalgic Food and Facts from 1940-1954
| Format: | Paperback 320 pages |
|---|---|
| Published: | 01/05/2002 |
Unavailable
10 Grown in Britain Cookbook
by Donna Air
| Format: | Paperback 352 pages |
|---|---|
| Published: | 03/05/2010 |
Unavailable
