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1 Baking Made Easy
| Format: | Hardback 256 pages |
|---|---|
| Published: | 06/01/2011 |
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2 The Hummingbird Bakery Cake Days: Recipes to Make Every Day Special
by Tarek Malouf
| Format: | Hardback 256 pages |
|---|---|
| Published: | 17/03/2011 |
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3 Cox Cookies & Cake
| Format: | Hardback 160 pages |
|---|---|
| Published: | 04/07/2011 |
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4 Good Food: 101 Pasta and Noodle Dishes: Triple-tested Recipes
by Jeni Wright
| Format: | Paperback 216 pages |
|---|---|
| Published: | 14/07/2005 |
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5 Mary Berry's Ultimate Cake Book: Over 200 Classic Recipes
by Mary Berry
| Format: | Paperback 304 pages |
|---|---|
| Published: | 05/06/2003 |
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6 The Essential Guide to Cake Decorating
by MURDOCH
| Format: | Paperback 304 pages |
|---|---|
| Published: | 01/02/2007 |
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7 The Home Guide to Cake Decorating
by Jane Price
| Format: | Paperback 432 pages |
|---|---|
| Published: | 01/11/2004 |
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8 Good Food: 101 Seasonal Salads: Triple-tested Recipes
| Format: | Paperback 216 pages |
|---|---|
| Published: | 14/07/2005 |
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9 The Basic Basics Jams, Preserves and Chutneys - Basic Basics S.
| Format: | Paperback 192 pages |
|---|---|
| Published: | 01/07/2001 |
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10 Martha Stewart's Cupcakes
| Format: | Paperback 352 pages |
|---|---|
| Published: | 19/02/2010 |
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