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1 River Cottage Veg Every Day!
by Hugh Fearnley-Whittingstall
| Format: | Hardback 416 pages |
|---|---|
| Published: | 19/09/2011 |
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2 Food for Free - Collins GEM
| Format: | Paperback 240 pages |
|---|---|
| Published: | 02/08/2004 |
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3 Curry Easy
| Format: | Hardback 272 pages |
|---|---|
| Published: | 16/09/2010 |
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4 The River Cottage Meat Book
by Hugh Fearnley-Whittingstall
| Format: | Hardback 544 pages |
|---|---|
| Published: | 24/05/2004 |
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5 Tender: v. 1: A Cook and His Vegetable Patch
by Nigel Slater
| Format: | Hardback 592 pages |
|---|---|
| Published: | 17/09/2009 |
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6 Gino's Pasta: Everything You Need to Cook the Italian Way
| Format: | Hardback 208 pages |
|---|---|
| Published: | 28/10/2010 |
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7 Mushrooms - River Cottage Handbook No. 1
by John Wright
| Format: | Hardback 256 pages |
|---|---|
| Published: | 03/09/2007 |
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8 Curries and Spicy Dishes for Your Slow Cooker
by Kris Dhillon
| Format: | Paperback 192 pages |
|---|---|
| Published: | 21/07/2011 |
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9 Sea Fishing - River Cottage Handbook No. 6
by Nick Fisher
| Format: | Hardback 256 pages |
|---|---|
| Published: | 03/05/2010 |
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10 Jekka's Complete Herb Book: In Association with the Royal Horticultural Society
| Format: | Paperback 240 pages |
|---|---|
| Published: | 12/02/2009 |
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