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Showing 1-10 of 240 titles

1 River Cottage Veg Every Day!

by Hugh Fearnley-Whittingstall

Format: Hardback 416 pages
Published: 19/09/2011

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5 out of 5

RRP £25.00

£15.00

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2 Ginger Pig Meat Book

by Tim Wilson, Fran Warde

Format: Hardback 336 pages
Published: 02/05/2011

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RRP £25.00

£16.30

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3 Madhur Jaffrey's Ultimate Curry Bible

by Madhur Jaffrey

Format: Hardback 288 pages
Published: 02/10/2003

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4 out of 5

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RRP £25.00

£17.60

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4 Nathan Outlaw's British Seafood

by Nathan Outlaw

Format: Hardback
Published: 10/05/2012

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RRP £25.00

£16.75

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5 Scottish Seafood

by Catherine Brown

Format: Hardback 256 pages
Published: 20/12/2011

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RRP £20.00

£16.25

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6 The Shoot Lunch: The Tradition, the Camaraderie and the Craic

by Jeremy J.C. Hobson

Format: Hardback 160 pages
Published: 30/09/2011

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7 Melt

by Louise Nason, Chika Watanabe

Format: Hardback 192 pages
Published: 24/11/2011

5+ in stock

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RRP £25.00

£17.60

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8 Extra Virginity: The Sublime and Scandalous World of Olive Oil

by Tom Mueller

Format: Hardback 238 pages
Published: 12/01/2012

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9 The Whole Hog: Recipes and Lore for Everything But the Oink

by Christopher Trotter, Carol Wilson

Format: Hardback 288 pages
Published: 06/09/2010

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5 out of 5

RRP £25.00

£17.60

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10 Willie's Chocolate Bible

by Willie Harcourt-Cooze

Format: Hardback 320 pages
Published: 30/09/2010

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Usually despatched in 2-3 weeks

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4 out of 5

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4 out of 5

RRP £25.00

£17.60

You save: £7.40