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1 The Whisky Kitchen

by Sheila McConachie, Graham Harvey

Format: Hardback 228 pages
Published: 01/03/2008

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2 Pork and Sons

by Stephane Reynaud

Format: Hardback 386 pages
Published: 03/04/2007

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RRP £24.95

£19.21

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3 Edible Wild Plants and Herbs: A Compendium of Recipes and Remedies

by Christabel King, Pamela Michael

Format: Hardback 240 pages
Published: 31/07/2007

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RRP £20.00

£15.60

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