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1 Making Fresh Pasta: Delicious Handmade, Homemade Recipes

by Aliza Green

Format: Hardback 176 pages
Published: 01/01/2012

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RRP £14.99

£11.10

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2 The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters

by Aliza Green

Format: Hardback 208 pages
Published: 21/01/2011

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RRP £16.99

£12.79

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3 Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

by Aliza Green, Steve Legato, Cesare Casella

Format: Paperback 176 pages
Published: 21/12/2011

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4 The Bean Bible

by Aliza Green

Format: Paperback 320 pages
Published: 12/05/2000

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5 Beans: More than 200 Delicious, Wholesome Recipes from Around the World

by Aliza Green

Format: Paperback 376 pages
Published: 22/09/2004

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