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1 Preserves - River Cottage Handbook No. 2
by Pam Corbin
| Format: | Hardback 224 pages |
|---|---|
| Published: | 19/04/2008 |
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2 The Basic Basics Jams, Preserves and Chutneys - Basic Basics S.
| Format: | Paperback 192 pages |
|---|---|
| Published: | 01/07/2001 |
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3 Preserved
by Nick Sandler, Johnny Acton, Hugh Fearnley- Whittingstall
| Format: | Paperback 224 pages |
|---|---|
| Published: | 04/08/2005 |
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