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Showing 1-9 of 9 titles
1 Baking Made Easy (Hardback)
| Format: | Hardback 256 pages |
|---|---|
| Published: | 06/01/2011 |
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2 The Hummingbird Bakery Cake Days: Recipes to Make Every Day Special (Hardback)
by Tarek Malouf
| Format: | Hardback 256 pages |
|---|---|
| Published: | 17/03/2011 |
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3 The Icecreamists: Boutique Ice Creams and Other Guilty Pleasures to Make and Enjoy at Home (Hardback)
| Format: | Hardback 160 pages |
|---|---|
| Published: | 04/06/2012 |
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4 The Great British Book of Baking: 120 Best-loved Recipes from Teatime Treats to Pies and Pasties. To Accompany Bbc2's the Great British Bake-off (Hardback)
| Format: | Hardback 352 pages |
|---|---|
| Published: | 19/08/2010 |
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5 A History of Food in 100 Recipes (Hardback)
| Format: | Hardback 352 pages |
|---|---|
| Published: | 12/04/2012 |
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6 The Bean Book: Essential Vegetarian Collection (Paperback)
by Rose Elliot
| Format: | Paperback 192 pages |
|---|---|
| Published: | 06/03/2000 |
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7 Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen (Paperback)
| Format: | Paperback 448 pages |
|---|---|
| Published: | 14/06/2008 |
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£18.99
8 Delia's Happy Christmas (Hardback)
by Delia Smith
| Format: | Hardback 312 pages |
|---|---|
| Published: | 01/04/2009 |
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9 Slow Cooker - Pyramid Paperbacks (Paperback)
by Sara Lewis
| Format: | Paperback 128 pages |
|---|---|
| Published: | 15/06/2008 |
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