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1 Bread - River Cottage Handbook No. 3 (Hardback)
| Format: | Hardback 224 pages |
|---|---|
| Published: | 03/05/2008 |
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2 The Hummingbird Bakery Cookbook (Hardback)
by Tarek Malouf
| Format: | Hardback 144 pages |
|---|---|
| Published: | 12/03/2009 |
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3 The Wagamama Cookbook (Paperback)
by Hugo Arnold
| Format: | Paperback 192 pages |
|---|---|
| Published: | 22/09/2005 |
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4 Delia's Complete Cookery Course: v.1-3 in 1v (Paperback)
by Delia Smith
| Format: | Paperback 640 pages |
|---|---|
| Published: | 05/03/1992 |
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5 Pieminister: A Pie for All Seasons (Hardback)
| Format: | Hardback 224 pages |
|---|---|
| Published: | 01/09/2011 |
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6 Delia's Summer Collection: 140 Recipes for Summer (Paperback)
by Delia Smith
| Format: | Paperback 224 pages |
|---|---|
| Published: | 08/05/2003 |
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7 Cupcakes from the Primrose Bakery (Hardback)
| Format: | Hardback 160 pages |
|---|---|
| Published: | 17/09/2009 |
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8 Baking Magic: The Essential Companion for the Home Baker - Magic Baking Series (Hardback)
by Kate Shirazi, Susannah Blake
| Format: | Hardback 288 pages |
|---|---|
| Published: | 15/03/2010 |
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9 Annabel Karmel's New Complete Baby and Toddler Meal Planner (Hardback)
| Format: | Hardback 192 pages |
|---|---|
| Published: | 25/03/2004 |
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10 Feast: Food That Celebrates Life (Paperback)
| Format: | Paperback 480 pages |
|---|---|
| Published: | 07/09/2006 |
10+ in stock
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