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Showing 1-10 of 44 titles

1 Professional Baking: College Version (Hardback)

by Wayne Gisslen

Format: Hardback 800 pages
Published: 06/06/2012

Not available on Waterstones.com


2 Custom Edition of Professional Cooking for Canadian Chefs for Georgian College (Paperback)

by Wayne Gisslen

Format: Paperback 134 pages
Published: 10/02/2011

Not in stock

Usually despatched in 3-5 days



4 Professional Baking: WITH Professional Baking Method Cards (Hardback)

by Wayne Gisslen

Format: Hardback
Published: 25/02/2008

Not available on Waterstones.com


5 Professional Baking: WITH How Baking Works, 2r.ed

by Wayne Gisslen

Format: Mixed media product
Published: 10/12/2008

Not in stock

Usually despatched in 2-3 weeks


6 Professional Cooking: AND Study Guide (Hardback)

by Wayne Gisslen

Format: Hardback 1248 pages
Published: 06/03/2003

Not available on Waterstones.com


7 Advanced Professional Cooking (Hardback)

by Wayne Gisslen

Format: Hardback 672 pages
Published: 28/07/1992

Not in stock

Usually despatched in 3-5 days


8 Professional Cooking (Hardback)

by Wayne Gisslen

Format: Hardback 1072 pages
Published: 03/06/2014

Not in stock

Usually despatched in 3-5 days


9 Study Guide to Accompany "Professional Cooking" (Paperback)

by Wayne Gisslen, Mary Ellen Griffin

Format: Paperback 268 pages
Published: 14/05/2010

Not available on Waterstones.com