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1 The Devil in the Kitchen: The Autobiography (Paperback)
| Format: | Paperback 336 pages |
|---|---|
| Published: | 22/08/2007 |
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2 Julie and Julia: My Year of Cooking Dangerously (Paperback)
by Julie Powell
| Format: | Paperback 320 pages |
|---|---|
| Published: | 06/08/2009 |
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3 Humble Pie (Paperback)
| Format: | Paperback 336 pages |
|---|---|
| Published: | 01/05/2007 |
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4 Toast: The Story of a Boy's Hunger (Paperback)
by Nigel Slater
| Format: | Paperback 256 pages |
|---|---|
| Published: | 28/10/2010 |
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5 Artisanal Cooking: A Chef Shares His Passion for Handcrafting Great Meals at Home (Hardback)
by Terrance Brennan, Andrew Friedman, Christopher Hirsheimer
| Format: | Hardback 336 pages |
|---|---|
| Published: | 07/10/2005 |
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6 Cupboard Love: A Food Romance (Hardback)
| Format: | Hardback |
|---|---|
| Published: | 25/09/2008 |
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7 Devil's Picnic: A Tour of Everything the Governments of the World Don't Want You to Try (Paperback)
| Format: | Paperback 352 pages |
|---|---|
| Published: | 17/02/2006 |
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8 Stirred But Not Shaken: The Autobiography (Paperback)
by Keith Floyd
| Format: | Paperback 352 pages |
|---|---|
| Published: | 02/10/2009 |
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9 Cakes to Dream on: A Master Class in Decorating (Hardback)
| Format: | Hardback 272 pages |
|---|---|
| Published: | 05/11/2004 |
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10 Fabulous Fanny Cradock: TV's Outrageous Queen of Cuisine (Hardback)
by Clive Ellis
| Format: | Hardback 250 pages |
|---|---|
| Published: | 01/07/2007 |
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£16.99
