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Showing 1-10 of 553 titles

1 Persiana: Recipes from the Middle East & Beyond (Hardback)

by Sabrina Ghayour

Format: Hardback 240 pages
Published: 06/05/2014

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2 Curry Easy Vegetarian (Hardback)

by Madhur Jaffrey

Format: Hardback 352 pages
Published: 25/09/2014

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3 Rick Stein's India (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 06/06/2013

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RRP £26.00

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4 Venice: Recipes Lost and Found (Hardback)

by Katie Caldesi, Giancarlo Caldesi

Format: Hardback 272 pages
Published: 01/11/2014

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5 Jerusalem (Hardback)

by Sami Tamimi, Yotam Ottolenghi

Format: Hardback 320 pages
Published: 06/09/2012

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RRP £27.00

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6 Mexico: The Cookbook (Hardback)

by Margarita Carrillo Arronte, Fiamma Piacentini, Anne Heining

Format: Hardback 704 pages
Published: 27/10/2014

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RRP £29.95

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7 Spice at Home (Hardback)

by Vivek Singh

Format: Hardback 240 pages
Published: 09/10/2014

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8 Polpo: A Venetian Cookbook (of Sorts) (Hardback)

by Russell Norman

Format: Hardback 320 pages
Published: 05/07/2012

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9 Honey & Co: Food from the Middle East (Hardback)

by Itamar Srulovich, Sarit Packer

Format: Hardback 304 pages
Published: 19/06/2014

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10 Scandinavian Baking: Loving Baking at Home (Hardback)

by Trine Hahnemann

Format: Hardback 288 pages
Published: 25/09/2014

5+ in stock

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