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1 The Encyclopedia of Sauces, Pickles and Preserves (Hardback)

by Christine France, Maggie Mayhew, Catherine Atkinson

Format: Hardback 512 pages
Published: 07/12/2006

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2 The Spirit of Christmas: Traditional Recipes, Crafts and Carols (Paperback)

by Catherine Atkinson, Vivienne Bolton, Alison Jenkins

Format: Paperback 128 pages
Published: 07/08/2009

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