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1 The Home Brewer's Recipe Database: Ingredient Information for Over Two Thousand Commercial European Beers
by L. Howarth
| Format: | Paperback 668 pages |
|---|---|
| Published: | 04/01/2004 |
Available to order
Usually despatched in 2-3 weeks
£31.49
2 Wine Speak
by Bernard Klem
| Format: | Paperback 346 pages |
|---|---|
| Published: | 01/01/2010 |
Available to order
Usually despatched in 4-7 days
£27.00
3 "Wine Spectator's" Ultimate Guide to Buying Wine
| Format: | Paperback 1152 pages |
|---|---|
| Published: | 01/10/2000 |
Unavailable
4 World of Fine Wine: No. 16
by Neil Beckett, Andrew Jefford, Hugh Johnson
| Format: | Paperback 216 pages |
|---|---|
| Published: | 25/06/2007 |
Available to order
Usually despatched in 2-3 weeks
£30.00
5 North American Brewers' Resource Directory 2009-2010
| Format: | Paperback 224 pages |
|---|---|
| Published: | 19/04/2010 |
Available to order
Usually despatched in 7-10 days
£82.50
6 Caribbean Rum: A Social and Economic History
| Format: | Paperback 368 pages |
|---|---|
| Published: | 15/02/2009 |
Available to order
Usually despatched in 4-7 days
£25.95
7 Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade
by Tim Unwin
| Format: | Paperback 436 pages |
|---|---|
| Published: | 28/03/1996 |
Available to order
Usually despatched in 2-3 weeks
£39.00
8 The Origins and Ancient History of Wine - Food & Nutrition in History & Anthropology S. Vol 11
by Patrick E. McGovern, Solomon H. Katz, Stuart J. Fleming
| Format: | Paperback 440 pages |
|---|---|
| Published: | 29/01/1997 |
Available to order
Usually despatched in 2-3 weeks
£31.99
9 Wine Atlas of New Zealand (1 Volume Set): 2nd Edition
| Format: | Paperback 624 pages |
|---|---|
| Published: | 05/09/2011 |
Available to order
Usually despatched in 2-3 weeks
£63.98
10 World of Fine Wine: No. 19
by Neil Beckett, Andrew Jefford, Hugh Johnson
| Format: | Paperback 216 pages |
|---|---|
| Published: | 26/03/2008 |
Available to order
Usually despatched in 2-3 weeks
£30.00
