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1 The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies
by Dave Myers, Hairy Bikers, Si King
| Format: | Hardback 384 pages |
|---|---|
| Published: | 13/10/2011 |
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2 Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track
by Rick Stein
| Format: | Hardback 320 pages |
|---|---|
| Published: | 09/06/2011 |
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3 Christmas with Gordon
| Format: | Hardback 144 pages |
|---|---|
| Published: | 07/11/2011 |
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4 Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
by Jamie Oliver
| Format: | Hardback 360 pages |
|---|---|
| Published: | 03/10/2008 |
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5 Mums Still Know Best: v. 2: The Hairy Bikers' Best-loved Recipes
by Hairy Bikers, Si King, Dave Myers
| Format: | Hardback 224 pages |
|---|---|
| Published: | 10/02/2011 |
5+ in stock
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6 Ching's Chinese Food in Minutes
| Format: | Hardback 240 pages |
|---|---|
| Published: | 03/09/2009 |
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7 Mushrooms - River Cottage Handbook No. 1
by John Wright
| Format: | Hardback 256 pages |
|---|---|
| Published: | 03/09/2007 |
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8 Kitchen Secrets
| Format: | Hardback 320 pages |
|---|---|
| Published: | 21/02/2011 |
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9 The Fat Duck Cookbook
| Format: | Hardback 532 pages |
|---|---|
| Published: | 05/10/2009 |
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10 Breakfast at the Wolseley
by A. A. Gill
| Format: | Hardback 128 pages |
|---|---|
| Published: | 16/05/2008 |
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