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1 Jerusalem (Hardback)
by Sami Tamimi, Yotam Ottolenghi
| Format: | Hardback 320 pages |
|---|---|
| Published: | 06/09/2012 |
10+ in stock
Usually despatched within 24 hours
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Bookseller (1)
Customer (2)
2 Polpo: A Venetian Cookbook (of Sorts) (Hardback)
| Format: | Hardback 320 pages |
|---|---|
| Published: | 05/07/2012 |
In stock
Usually despatched within 24 hours
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Bookseller (2)
Customer (1)
3 Jamie's Great Britain (Hardback)
by Jamie Oliver
| Format: | Hardback 408 pages |
|---|---|
| Published: | 29/09/2011 |
Available to order
Usually despatched in 3-5 days
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Bookseller (1)
Customer (5)
4 Nigellissima: Instant Italian Inspiration (Hardback)
| Format: | Hardback 288 pages |
|---|---|
| Published: | 13/09/2012 |
10+ in stock
Usually despatched within 24 hours
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Bookseller (1)
Customer (1)
5 The Lebanese Kitchen (Hardback)
by Salma Hage
| Format: | Hardback 512 pages |
|---|---|
| Published: | 08/10/2012 |
5+ in stock
Usually despatched within 24 hours
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Bookseller (1)
Customer (2)
6 Antonio Carluccio: The Collection (Hardback)
| Format: | Hardback 320 pages |
|---|---|
| Published: | 25/10/2012 |
5+ in stock
Usually despatched within 24 hours
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Bookseller (1)
Customer (not yet rated)
7 Made in Italy: Food and Stories (Paperback)
| Format: | Paperback 512 pages |
|---|---|
| Published: | 01/04/2008 |
In stock
Usually despatched within 24 hours
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Bookseller (1)
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8 Ripailles (Hardback)
| Format: | Hardback 480 pages |
|---|---|
| Published: | 01/10/2008 |
5+ in stock
Usually despatched within 24 hours
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Customer (2)
9 Rick Stein's Mediterranean Escapes (Hardback)
by Rick Stein
| Format: | Hardback 216 pages |
|---|---|
| Published: | 02/08/2007 |
5+ in stock
Usually despatched within 24 hours
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Bookseller (2)
Customer (not yet rated)
10 Bocca: Cookbook (Hardback)
by Jacob Kenedy
| Format: | Hardback 480 pages |
|---|---|
| Published: | 06/06/2011 |
10+ in stock
Usually despatched within 48 hours
Overall rating
Bookseller (1)
