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1 Baking Made Easy
| Format: | Hardback 256 pages |
|---|---|
| Published: | 06/01/2011 |
10+ in stock
Usually despatched within 24 hours
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2 The Hummingbird Bakery Cake Days: Recipes to Make Every Day Special
by Tarek Malouf
| Format: | Hardback 256 pages |
|---|---|
| Published: | 17/03/2011 |
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3 The Half Hour Cook: Quick and Easy Meals for the Busy Cook - 200 20-minute Recipes and 200 30-minute Recipes - 1600 Colour Photographs Illustrate Hundreds of Simple Step-by-step Ideas
| Format: | Paperback 512 pages |
|---|---|
| Published: | 01/01/2007 |
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Usually despatched in 7-10 days
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4 The Flavour Thesaurus
by Niki Segnit
| Format: | Hardback 400 pages |
|---|---|
| Published: | 21/06/2010 |
10+ in stock
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5 Mexican Food Made Simple
| Format: | Hardback 224 pages |
|---|---|
| Published: | 04/03/2010 |
10+ in stock
Usually despatched within 48 hours
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6 Cox Cookies & Cake
| Format: | Hardback 160 pages |
|---|---|
| Published: | 04/07/2011 |
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7 The Great British Book of Baking: 120 Best-loved Recipes from Teatime Treats to Pies and Pasties. To Accompany Bbc2's the Great British Bake-off
| Format: | Hardback 352 pages |
|---|---|
| Published: | 19/08/2010 |
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8 Leon: Ingredients and Recipes
| Format: | Hardback 312 pages |
|---|---|
| Published: | 13/10/2008 |
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9 Mary Berry's Ultimate Cake Book: Over 200 Classic Recipes
by Mary Berry
| Format: | Paperback 304 pages |
|---|---|
| Published: | 05/06/2003 |
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10 The Moro Cookbook
by Samantha Clark, Samuel Clark, Pia Tryde
| Format: | Paperback 288 pages |
|---|---|
| Published: | 06/03/2003 |
5+ in stock
Usually despatched within 48 hours
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