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1 Kitchen Confidential
| Format: | Paperback 320 pages |
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| Published: | 03/02/2001 |
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2 The Nasty Bits: Collected Cuts, Useable Trim, Scraps and Bones
| Format: | Paperback 304 pages |
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| Published: | 01/05/2006 |
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3 A Cook's Tour
| Format: | Paperback 288 pages |
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| Published: | 07/10/2002 |
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4 Kitchen Confidential: 21 Great Bloomsbury Reads for the 21st Century
| Format: | Paperback 336 pages |
|---|---|
| Published: | 02/01/2007 |
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5 Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
| Format: | Hardback 304 pages |
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| Published: | 07/06/2010 |
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